"Food that's the simple answer. but not just any food, good food, fun Food, food that requires thought and creativity. Food that is so amazing that when we eat it, we become more then just dinners, more then just chefs, we become artists.
Sunday, July 19, 2015
Lou Malnaties
Probably the biggest thing Chicago is know for among foodies, is the deep dish pizza. This re-invention of an American favorite has definitely become a staple in the culinary world. Though there is a hot debate over who created the first deep dish, the restaurant that claims to posses this honor, and is most widely accepted as the best if not the first, is Lou Malnati's.
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