Sardines, why would you want to eat them? Well first of
because they are really good for you. I don’t really want to dwell on that too
much, but you can look it up, Alton brown does a good Job of explaining it in
the, Diet plan episode( https://www.youtube.com/watch?v=gdK8YLfJHYk)
the point is, there are a lot of ingredients out there that people tend to shy
away from, generally because they are considered unappetizing, Brussel sprouts,
radishes, shell fish, and sardines to name a few, if you happen to like all of
these things, then props to you. Subscribe To
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Wednesday, June 3, 2015
Salty, sweet, and fried
Sardines, why would you want to eat them? Well first of
because they are really good for you. I don’t really want to dwell on that too
much, but you can look it up, Alton brown does a good Job of explaining it in
the, Diet plan episode( https://www.youtube.com/watch?v=gdK8YLfJHYk)
the point is, there are a lot of ingredients out there that people tend to shy
away from, generally because they are considered unappetizing, Brussel sprouts,
radishes, shell fish, and sardines to name a few, if you happen to like all of
these things, then props to you. 
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