Monday, March 23, 2015

S’more S’mores




Camping season is finally here again, well for some of us, for those of you still stuck in way to much snow to do anything with, you have my sympathies. But for the rest of us coming into spring it is a great time to get out your tents, go find a spot and build a campfire.
One of nearly every American child’s favorite camping memories is roasting marshmallows over the fire, sticking them between two pieces of graham cracker with some chocolates. Now we have seen some pretty crazy things done with s’mores including many different candy bars being used to provide the chocolate, not to mentions last year’s post we did which including strawberry’s http://theforkandeasel.blogspot.com/2014/07/artisan-smores.html) However this year we are exploring a different twist on the s’more, and it is anything but classic.


Mozzarella

I promised a tutorial on making mozzarella, so here is it, seriously don’t be daunted by the length of this post, homemade mozzarella is actually pretty easy and totally worth it.